06 April 2009

I can taste the tuna already...

That's right- we head for Tunisia dark and early on Wednesday morning. We'll see lots of Roman ruins, beach and green. I have also read that tuna is a very common ingredient in the cuisine, as are spicy peppers. We return on the 18th and resume work on the 21st. I'm sure Randy will provide all of our readers with a full report shortly upon our return.

Happy Easter to all! Misrak even gets to enjoy her Easter (the 19th for Orthorodox Christians) without work as well.

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